Serves: 4
Smoked Ham Southern Slaw
- 8 ounces Virginia Brand Ham, cut into strips
- 1 small head of cabbage, sliced
- 4 small cucumbers, cubed
- 14 ounces canned sweet corn, drained
- ½ cup chopped green onions
Dressing Ingredients
- ½ cup mayonnaise
- 1 tablespoon lemon juice
- ½ teaspoon kosher salt
- ¼ teaspoon ground pepper
- Mix the mayonnaise, lemon juice, salt, and pepper. Set aside.
- In a large bowl, mix all of the salad ingredients and dressing together. Serve cold.
